| # | บทความทางวิชาการ / รายละเอียด |
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1
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Formulation Development and Descriptive Sensory Analysis of Ice Cream: Impact of Dairy Milk Replacement with Avocado Milk at Varying Concentrations and Substitution Levels
ES Food and Agroforestry Volume 24, 2026
ปีที่เผยแพร่: 2026
วันที่: 04 May 2026
SCOPUS Q1
Tier 1
Apidech Pongprajak
Pornpachen Chuchird
Paponpat Pattarathitiwat
Krittin Chumkaew
Metanee Noppakun
Teerapap Panklai
Utthapon Issara
*
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2
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Hydrocolloid-assisted strategies for developing low-glycemic index rice: Mechanistic roles of starch modification, bioactive fortification, and processing innovations
Food Hydrocolloids for Health Volume 9, June 2026, 100272
ปีที่เผยแพร่: 2026
วันที่: 21 Feb 2026
SCOPUS Q1
Tier 1
Sunantha Ketnawa
Jinhu Tian
Yukiharu Ogawa
Jaspreet Singh
Lovedeep Kaur
Suphat Phongthai
Yardfon Tanongkankit
Utthapon Issara
Chanthima Phungamngoen
Natthawuddhi Donlao
*
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3
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Application of image analysis combined with regression models to estimate the reduction of Escherichia coli and Salmonella spp. on vegetable surfaces after washing
Bioresources and Bioprocessing Volume 13, article number 3, (2026)
ปีที่เผยแพร่: 2026
วันที่: 05 Jan 2026
SCOPUS Q1
Farida Chengsa-ard
Thanakorn Rojanakorn
Pimnibha Hirunsorn
Nattavong Fuangpaiboon
Natthawuddhi Donlao
Yardfon Tanongkankit
Utthapon Issara
Jaspreet Singh
Lovedeep Kaur
Jinhu Tian
Chanthima Phungamngoen
*
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4
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Comparative evaluation of high-pressure processing and conventional pasteurization in cold brew green tea: In vitro digestibility, bioavailability, and nutrient stability
Food Chemistry: X Volume 33, January 2026, 103473
ปีที่เผยแพร่: 2025
วันที่: 30 Dec 2025
SCOPUS Q1
Natthawuddhi Donlao
Chhoryi Sim
Jaspreet Singh
Lovedeep Kaur
Jinhu Tian
Suphat Phongthai
Yardfon Tanongkankit
Utthapon Issara
Chanthima Phungamngoen
Wirongrong Tongdeesoontorn
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5
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Effect of oleogel (beeswax and canola oil mixture) as a fat replacer in diet on anti-obesogenic and anti-atherosclerotic effect in the rat model
Food Research 9 (6) : 187 - 195 (December 2025)
ปีที่เผยแพร่: 2025
วันที่: 12 Dec 2025
SCOPUS Q3
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6
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Physicochemical and sensory characteristics of ice cream with different concentrations and replacement levels of cow's milk with avocado milk
Food and Humanity Volume 5, December 2025, 100810
ปีที่เผยแพร่: 2025
วันที่: 22 Sep 2025
SCOPUS Q3
Metanee Noppakun
Utthapon Issara
Pornpachen Chuchird
Paponpat Pattarathitiwat
Teerapap Panklai
Krittin Chumkaew
Apidech Pongprajak
*
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7
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Selenopeptide with antioxidant and anticancer activities from Se-enriched Wolffia globosa: fractionation, isolation and identification
Applied Food Research Volume 5, Issue 2, December 2025, 101372
ปีที่เผยแพร่: 2025
วันที่: 21 Sep 2025
SCOPUS Q1
Pornrawin Pakdeebamrung
Suphat Phongthai
Passakorn Kingwascharapong
Utthapon Issara
Jinhu Tian
Young Hoon Jung
Pornchai Rachtanapun
Saroat Rawdkuen
Pipat Tangjaidee
*
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8
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Unveiling anti-inflammatory peptides from Lion’s Mane mushroom (Hericium erinaceus): Preparation, bioactivity assessment, and peptides identification
Applied Food Research Volume 5, Issue 2, December 2025, 101167
ปีที่เผยแพร่: 2025
วันที่: 10 Jul 2025
N/A
Buddhika Silva
Korawan Sringarm
Saranyapin Potikanond
Pipat Tangjaidee
Pensiri Buacheen
Pornchai Rachtanapun
Natthawuddhi Donlao
Jaspreet Singh
Lovedeep Kaur
Utthapon Issara
Passakorn Kingwascharapong
Suphat Phongthai
*
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9
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Partial hydrolyzed protein as an alternative stabilizer for peanut (Arachis hypogaea) butter
Food Chemistry: X Volume 29, July 2025, 102671
ปีที่เผยแพร่: 2025
วันที่: 17 Jun 2025
SCOPUS Q1
Saban Thongkong
Kanyasiri Rakairyatham
Pipat Tangjaidee
Kridsada Unban
Wannaporn Klangpetch
Yuthana Phimolsiripol
Pornchai Rachtanapun
Saroat Rawdkuen
Jaspreet Singh
Lovedeep Kaur
Utthapon Issara
Passakorn Kingwascharapong
Suphat Phongthai
*
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10
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The Role of CO2 Levels in High-Oxygen Modified Atmosphere Packaging on Microbial Communities of Chilled Goat Meat During Storage and Their Relationship with Quality Attributes
Foods 2025, 14(11), 1837
ปีที่เผยแพร่: 2025
วันที่: 22 May 2025
SCOPUS Q1
Samart Sai-ut
Sylvia Indriani
Nattanan Srisakultiew
Passakorn Kingwascharapong
Sarisa Suriyarak
Utthapon Issara
Suphat Phongthai
Saroat Rawdkuen
Jaksuma Pongsetkul
*
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11
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Comparative studies on physicochemical and structural properties of rice proteins
Journal of the Science of Food and Agriculture
ปีที่เผยแพร่: 2025
วันที่: 15 Apr 2025
SCOPUS Q1
Wiriya Onsaard
Sureeporn Kate-Ngam
Suphat Phongthai
Passakorn Kingwascharapong
Utthapon Issara
Wanli Zhang
Lutz Grossmann
Saroat Rawdkuen
Ekasit Onsaard
*
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12
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Techno-Functional, Rheological, and Physico-Chemical Properties of Gelatin Capsule By-Product for Future Functional Food Ingredients
Foods 2025, 14(7), 1279
ปีที่เผยแพร่: 2025
วันที่: 07 Apr 2025
SCOPUS Q1
Sasina Sanprasert
Pudthaya Kumnerdsiri
Anusorn Seubsai
Piyangkun Lueangjaroenkit
Jaksuma Pongsetkul
Sylvia Indriani
Tanyamon Petcharat
Samart Sai-ut
Kanrawee Hunsakul
Utthapon Issara
Subhash V. Pawde
Saroat Rawdkuen
Thomas Karbowiak
Young Hoon Jung
Passakorn Kingwascharapong
*
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13
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Preclinical neuropharmacological effects of Centella asiatica-derived asiaticoside and madecassoside in Alzheimer's disease
South African Journal of Botany Volume 180, May 2025, Pages 171-184
ปีที่เผยแพร่: 2025
วันที่: 12 Mar 2025
SCOPUS Q1
Narudol Teerapattarakan
Utcharaporn Kamsrijai
Adchara Janyou
Phateep Hankittichai
Shisanupong Anukanon
Thaneeya Hawiset
Utthapon Issara
*
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14
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Low-Cost LoRa-Based System for Continuous GHGs Monitoring in Cattle: Enhancing Agricultural Sustainability
IEEE Access >Volume: 13
ปีที่เผยแพร่: 2025
วันที่: 20 Jan 2025
SCOPUS Q1
BOONYARIT KUMKHET
NISIT PUKRONGTA
NORASET WICHAIPANICH
PUBET SANGMAHAMAD
TANAPORN PECHRKOOL
VIROTE PIRAJNANCHAI
PATCHADAPORN SANGPET
Utthapon Issara
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15
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Valorization of avocado seeds (Persea americana Mill.): An alternative oil source for mayonnaise prototype production and its natural quality attribute
Applied Food Research Volume 5, Issue 1, June 2025, 100695
ปีที่เผยแพร่: 2025
วันที่: 03 Jan 2025
SCOPUS Q2
Siriluck Surin
Paponpat Pattarathitiwat
Suphat Phongthai
Natthawuddhi Donlao
Passakorn Kingwascharapong
Ekasit Onsaard
Sungkwon Park
Wanli Zhang
Utthapon Issara
*
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16
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Polygonum odoratum Lour. Extract Attenuates Cytotoxicity and Suppresses Pro-inflammatory Gene Expression in Particulate Matter 10-induced Human Lung Cells
Natr Resour Human Health 2025; 5 (1): 99-105 https://doi.org/10.53365/nrfhh/196489
ปีที่เผยแพร่: 2024
วันที่: 26 Dec 2024
SCOPUS Q2
Nittaya Chansiw
Narudol Teerapattarakan
Pattranuch Chusri
Utthapon Issara
Weerayuth Siriratreungsuk
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17
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The utilization of banana peels (Musa acuminata Cavendish subgroup) as an alternative ingredient for producing dried plant-based meat products
Food Research
ปีที่เผยแพร่: 2024
วันที่: 27 Aug 2024
SCOPUS Q3
Utthapon Issara
Tiwasiri, N.
Prapasiri Keawwong
Lamphao, O.
Sangketkit, W.
Waleewan Changpasert
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18
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The study of Thai herbal plant extract as a potential therapeutic food ingredient for preventing the effects of airborne pollutants via in vitro model
Food Research (2024)
ปีที่เผยแพร่: 2024
วันที่: 23 Aug 2024
N/A
Utthapon Issara
Narudol Teerapattarakan
Chansiw, N
Siriratruengsuk, W.
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19
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Effects of oleogels (alpha-linolenic acid plus beeswax) extracted supplementation for approaching the therapeutic food ingredient: in vitro model ในวารสาร Food Research
Food Research 8 (2) : 333 - 342 (April 2024)
ปีที่เผยแพร่: 2024
วันที่: 10 Apr 2024
SCOPUS Q3
Utthapon Issara
Narudol Teerapattarakan
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20
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Effect of sodium alginate on the physicochemical and sensory properties of vegan surimi
Food Technology, Nutritions, and Culinary, 2023; 6 (2): 142–153
ปีที่เผยแพร่: 2023
วันที่: 29 Dec 2023
SCOPUS Q4
Afifah Mohd Sobri
Lay-Jing Seow
Utthapon Issara
Nur Ain Ab Rahman
Nurul Huda
Eng Keng Seow
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21
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Effects of sodium alginate and guar gum matrices on the structure and in vitro digestion of native corn starch after encapsulation using spray drying
Starch
ปีที่เผยแพร่: 2023
วันที่: 25 Mar 2023
SCOPUS Q2
Supaluck Kraithong
Atiruj Theppawong
Yongfeng Ai
Utthapon Issara
*
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22
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Biocompatibility of Veratric Acid–Encapsulated Chitosan/Methylcellulose Hydrogel: Biological Characterization, Osteogenic Efficiency with In Silico Molecular Modeling
Applied Biochemistry and Biotechnology. 2023 Jan 26. doi: 10.1007/s12010-023-04311-5
ปีที่เผยแพร่: 2023
วันที่: 26 Jan 2023
SCOPUS Q2
Kaliannan Durairaj
Balamuralikrishnan Balasubramanian
Vijaya Anand Arumugam
Murugesh Easwaran
Sungkwon Park
Utthapon Issara
Karthika Pushparaj
Naif Abdullah Al-Dhabi
Mariadhas Valan Arasu
Wen-Chao Liu
Amin Mousavi Khaneghah
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23
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Effect flaxseed oil beeswax-oleogel supplementation in diet fed rat on health functionality aspect and its possibility as a therapeutic food ingredient
Food Research 6 (5) : 275 - 282 (October 2022)
ปีที่เผยแพร่: 2022
วันที่: 16 Oct 2022
SCOPUS Q3
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24
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Effect of traditional fat replacement by oleogel made of beeswax and canola oil on processed meat (steak type) quality
Food Research 6 (5) : 289 - 299 (October 2022)
ปีที่เผยแพร่: 2022
วันที่: 16 Oct 2022
SCOPUS Q3
Utthapon Issara
Mano Suwannakam
Park, S.
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25
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Bioactive compounds in tea: Effect of imbalanced intake on digestive enzymes activity, cytochrome inhibition and drug interaction
South African Journal of Botany Volume 150, November 2022, Pages 58-68
ปีที่เผยแพร่: 2022
วันที่: 12 Jul 2022
SCOPUS Q1
Supaluck Kraithong
Narudol Teerapattarakan
Balamuralikrishnan Balasubramanian
Utthapon Issara
*
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26
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Effects of Alkali Water Boiling Combined with Acidulants on Anti- Browning Reaction of Avocado Puree During Chilling Storage
The 11th Rajamangala University of Technology International Conference "RMUT Driving toward Innovation, Economy and Green Technology for Sustainable Development" Royal Cliff Grand Hotel, Pattaya, Bang Lamung, Chonburi, Thailand. 18-20 May 2022
ปีที่เผยแพร่: 2022
วันที่: 20 May 2022
INTERNATIONAL PROCEEDINGS
Ploypailin Suwannate
Utthapon Issara
Arranee Chotiko
*
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27
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Quality Improvement of Aged Garlic Using Osmotic Dehydration and Using in White Bread
The 11th Rajamangala University of Technology International Conference "RMUT Driving toward Innovation, Economy and Green Technology for Sustainable Development" Royal Cliff Grand Hotel, Pattaya, Bang Lamung, Chonburi, Thailand. 18-20 May 2022
ปีที่เผยแพร่: 2022
วันที่: 20 May 2022
INTERNATIONAL PROCEEDINGS
Kittikoon Wannasawad
Utthapon Issara
Arranee Chotiko
*
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28
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Cardio-protective effects of terminalia catappa leaves and terminalia chebula fruit extract in doxorubicin-induced cardiomyopathy in rats
Biomarkers, 1–8.
ปีที่เผยแพร่: 2022
วันที่: 02 May 2022
SCOPUS Q2
Ramasamy Manikandan
Balamuralikrishnan Balasubramanian
Panneerselvam Punniyakotti
Vijaya Anand Arumugam
Arun Meyyazhagan
Shanmugam Velayuthaprabhu
Rengasamy Lakshminarayanan Rengarajan
Utthapon Issara
Wen-Chao Liu
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29
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Ochratoxin A as an alarming health threat for livestock and human: A review on molecular interactions, mechanism of toxicity, detection, detoxification, and dietary prophylaxis
Toxicon, 213, 59–75
ปีที่เผยแพร่: 2022
วันที่: 19 Apr 2022
SCOPUS Q2
Wen-Chao Liu
Karthika Pushparaj
Vijaya Anand Arumugam
Manikantan Pappusamy
HaripriyaKuchi Bhotla
Rathinasamy Baskaran
Utthapon Issara
Balamuralikrishnan Balasubramanian
*
AminMousavi Khaneghah
*
Arun Meyyazhagan
*
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30
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Improvement of Thai sweet sausage (Goon Chiang) properties by oleogel made of rice bran wax and rice bran oil: A textural, sensorial, and nutritional aspect. Book of abstract and Full proceeding
International Conference. Sriwijaya Conference on Sustainable Agriculture, Farming System, and Environment "Sustainable Agriculture for A Better Future", September 29th, 2021, Palembang, Indonesia
ปีที่เผยแพร่: 2021
วันที่: 29 Sep 2021
INTERNATIONAL PROCEEDINGS
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31
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Mucormycosis (black fungus) ensuing COVID-19 and comorbidity meets - Magnifying global pandemic grieve and catastrophe begins
Science of The Total Environment Volume 805, 20 January 2022, 150355
ปีที่เผยแพร่: 2021
วันที่: 16 Sep 2021
SCOPUS Q1
Karthika Pushparaj
HaripriyaKuchi Bhotla
Vijaya Anand Arumugam
Manikantan Pappusamy
Murugesh Easwaran
Wen-Chao Liu
Utthapon Issara
Kannan R.R.Rengasamy
Arun Meyyazhagan
*
Balamuralikrishnan Balasubramanian
*
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32
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A strategic review on plant by-product from banana harvesting: A potentially bio-based ingredient for approaching novel food and agro-industry sustainability
Journal of the Saudi Society of Agricultural Sciences Available online 24 June 2021 In Press, Corrected Proof
ปีที่เผยแพร่: 2021
วันที่: 24 Jun 2021
SCOPUS Q1
Supaluck Kraithong
Utthapon Issara
*
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33
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Evaluation of Dimer of Epicatechin from an Endophytic Fungus Curvularia australiensis FC2AP on Acute Toxicity Levels, Anti-Inflammatory and Anti-Cervical Cancer Activity in Animal Models
Molecules (Basel, Switzerland) Volume 26, Issue 3, 27 January 2021
ปีที่เผยแพร่: 2021
วันที่: 27 Jan 2021
SCOPUS Q2
Vellingiri Manon Mani
Arockiam Jeyasundar Parimala Gnana Soundari
Balamuralikrishnan Balasubramanian
Sungkwon Park
Utthapon Issara
Kathirvel Preethi
Wen-Chao
*
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34
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Health functionality of dietary oleogel in rats fed high-fat diet: A possibility for fat replacement in foods
Journal of Functional Foods. 70: 103979.
ปีที่เผยแพร่: 2020
วันที่: 01 May 2020
SCOPUS Q1
Utthapon Issara
SuhyunPark
SuyongLee
JaehwanLee
Sungkwon Park
*
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35
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Determination of fat accumulation reduction by edible fatty acids and natural waxes In Vitro
Food Science of Animal Resources. 9(3): 430-445.
ปีที่เผยแพร่: 2019
วันที่: 30 Jun 2019
SCOPUS Q1
Utthapon Issara
SuhyunPark
Sungkwon Park
*
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36
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Textural properties and protein content of plant-based meat mixed with water lentil as a protein substitute
The 2019 KoSFoST International Symposium and Annual Meeting, New Paradigm for Future Food Science. Songdo ConvensiA, Inchoen, Korea, June 26-28, 2019
ปีที่เผยแพร่: 2019
วันที่: 28 Jun 2019
INTERNATIONAL PROCEEDINGS
Park, J.
Ko, D.
Utthapon Issara
SuhyunPark
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37
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Oleogels suppress pro-inflammatory effect and induce endothelial wound repair in A7r5 vascular smooth muscle cells by regulating the expression of mediator cytokines and vascular endothelial growth factor
The 2019 KoSFoST International Symposium and Annual Meeting, New Paradigm for Future Food Science. Songdo ConvensiA, Inchoen, Korea, June 26-28, 2019 (Poster).
ปีที่เผยแพร่: 2019
วันที่: 28 Jun 2019
INTERNATIONAL PROCEEDINGS
Utthapon Issara
Park, J.
SuhyunPark
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38
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Instant organic rice bran milk: A nutritional quality aspect
International Food Research Journal. 25(4): 1600-1605.
ปีที่เผยแพร่: 2018
วันที่: 31 Aug 2018
SCOPUS Q3
Utthapon Issara
Rawdkuen, S
*
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39
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Effect of oleogel incorporated with high-fat diet on growth performance and serum lipids profile: in-vivo model
The 2018 KoSFoST International Symposium and Annual Meeting, KoSFoST beyond 50 Years: Renew the New in Food Science. Busan Exhibition & Convention Center (BEXCO), Busan, Korea, June 27-29, 2018
ปีที่เผยแพร่: 2018
วันที่: 29 Jun 2018
INTERNATIONAL PROCEEDINGS
Utthapon Issara
SuhyunPark
Park, J.
Lim, J.
Jiann-Shing Lee
JaehwanLee
SuhyunPark
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40
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Exploration on the thermal behavior, solid fat content and hardness of rambutan fat extracted from rambutan seeds as cocoa butter replacer
International Food Research Journal. 24(6): 2408-2413 (December 2017)
ปีที่เผยแพร่: 2017
วันที่: 31 Dec 2017
SCOPUS Q3
Zzaman, W
Utthapon Issara
Easa, A.M.
Yang, T. A.
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41
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Effect of dietary fat and natural waxes on 3T3-L1 cells activity
The 2017 KoSFoST International Symposium and Annual Meeting. ICC Jeju, Republic of Korea, June 21-23, 2017
ปีที่เผยแพร่: 2017
วันที่: 23 Jun 2017
INTERNATIONAL PROCEEDINGS
Utthapon Issara
Sungkwon Park
SuhyunPark
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42
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Early weaned calves fed high energy diet improves meat quality with reduced back-fat thickness in Hanwoo
The International Conference of Korean Society for Food Science of Animal Resources and 49th Annual Meeting, Where to Go? Safety and Quality Assurance of Animal Originated Foods. Cheonan SangNok Resort, Cheonan, Republic of Korea, May 18-19, 2017
ปีที่เผยแพร่: 2017
วันที่: 19 May 2017
INTERNATIONAL PROCEEDINGS
SuhyunPark
Utthapon Issara
Sungkwon Park
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43
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Physicochemical and stability of organic rice bran milk added with hydrocolloids
Food and Applied Bioscience Journal. Vol. 5 No. 1 (2017): January - April
ปีที่เผยแพร่: 2017
วันที่: 30 Apr 2017
TCI-2
Utthapon Issara
Rawdkuen, S
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44
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Rice bran: A potential of main ingredient in healthy beverage
International Food Research Journal 23(6): 2306-2318 (December 2016)
ปีที่เผยแพร่: 2016
วันที่: 31 Dec 2016
SCOPUS Q3
Utthapon Issara
Rawdkuen, S
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45
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Instant organic rice bran milk: Production and its primarily quality attributes
Proceeding, Food Innovation Asia Conference 2016, Food Research and Innovation for Sustainable Global Prosperity. BITEC, Bangkok, Thailand, June 16-18th, 2016
ปีที่เผยแพร่: 2016
วันที่: 18 Jun 2016
INTERNATIONAL PROCEEDINGS
Utthapon Issara
Rawdkuen, S
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46
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Physicochemical and stability of organic rice bran milk added with hydrocolloids
Food and Applied Bioscience Journal, International Conference on Food and Applied Bioscience 2016. The Empress Chiangmai Hotel, Chiang Mai, Thailand, 4-5 February 2016
ปีที่เผยแพร่: 2016
วันที่: 05 Feb 2016
INTERNATIONAL PROCEEDINGS
Utthapon Issara
Rawdkuen, S
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47
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Physicochemical properties of organic rice bran milk: Effect of enzymatic treatment
Proceeding, Food Ingredients Asia Conference 2015 (FiA2015), New Functional Ingredients for Healthy Living. BITEC, Bangkok, Thailand, 10-11 September 2015
ปีที่เผยแพร่: 2015
วันที่: 11 Sep 2015
INTERNATIONAL PROCEEDINGS
Utthapon Issara
Rawdkuen, S
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48
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Fatty acid composition, rheological properties and crystal formation of rambutan fat and cocoa butter
International Food Research Journal 21(3): 1019-1023 (2014)
ปีที่เผยแพร่: 2014
วันที่: 31 Dec 2014
SCOPUS Q3
Zzaman, W
Utthapon Issara
Febrianto, N
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49
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Rambutan seed fat as a potential source of cocoa butter substitute in confectionary product
International Food Research Journal. 21(1): 25-31. (2014)
ปีที่เผยแพร่: 2014
วันที่: 31 Dec 2014
SCOPUS Q3
Utthapon Issara
Zzaman, W
Yang, T. A.
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50
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Effect of hydrocolloids on physico-chemical properties and stability of organic rice bran milk.
Book of abstract, The 2nd International Conference on Agriculture and Agro-Industry 2014 (ICAAI2014) Fresh Produce, Novel Process and Health Product, 20-21st November 2014, Mae Fah Luang University, Thailand
ปีที่เผยแพร่: 2014
วันที่: 21 Nov 2014
INTERNATIONAL PROCEEDINGS
Utthapon Issara
Rawdkuen, S
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51
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Organic rice bran milk: Production and its natural quality attributes
Proceeding, 1st Joint ACS AGFD- ACS ICSCT Symposium on Agricultural and Food Chemistry. Montien Riverside Hotel, Bangkok, Thailand, March 4-5th, 2014
ปีที่เผยแพร่: 2014
วันที่: 05 Mar 2014
INTERNATIONAL PROCEEDINGS
Utthapon Issara
Rawdkuen, S
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52
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Study moisture sorption isotherm of Hom-mali rice flour and cookie made from Hom-mali rice flour
Proceeding, Food Innovation Asia Conference 2013, BITEC, Bangkok, Thailand, June 13-14th, 2013 (Poster & Full paper).
ปีที่เผยแพร่: 2013
วันที่: 14 Jun 2013
INTERNATIONAL PROCEEDINGS
Utthapon Issara
Tongdeesoontorn, W.
Chueamchaitrakun, P.
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